Chestnut Barrel: An Autumnal Poetic Story

This aged sake, long-matured, undergoes further aging in rare chestnut wood barrels. The unique astringency from the chestnut barrels melds with the sake's sweetness, creating a rich aroma reminiscent of nuts and marrons. The flavor, condensed into a 100ml small bottle, is truly a "drinking Mont Blanc." This artistic aged sake is a luxurious treat for adults, to be enjoyed slowly as a dessert substitute. Savor the amber drops, polished by time, little by little.

Unique chestnut aroma / Depth from aging / Mellow sweetness

[Product Information]
Brewery: Kimon Akita Shuzo
Region: Akita Prefecture
Rice variety: Domestic rice
Rice polishing ratio: Unknown
Alcohol content: 20 degrees
Sake type: Futsushu (ordinary sake)
Preparation: Chestnut barrel aging
Yeast: Unknown
Genshu (undiluted) / Water added: Unknown
Raw / Pasteurized: Pasteurized
Unfiltered / Filtered: Unknown
Storage: Room temperature (cool, dark place)
Volume: 100ml

[Recommended Serving]
At room temperature, or on the rocks.

[Recommended Pairings]
Nuts, dried figs, hard cheese. Due to the rich barrel nuances, it also pairs well with savory snacks and light tofu dishes.