Ginshari: The Soft Glow of Rice Illuminating Everyday Life.

Ginshari: The Soft Glow of Rice Illuminating Everyday Life.

Like freshly cooked white rice, "Ginshari," the first impression of this sake is a sense of comfort that you can enjoy every day without getting tired of it. By not over-polishing the rice and bringing out its inherent deliciousness, we have created a sake that, while not flashy, evokes the original landscape of a meal that is genuinely tasty. The adjustment of the balance with added water creates a pleasant sweetness in a light drinking experience, which then cleanly and refreshingly disappears. / As the ultimate food-pairing sake for any home-cooked meal. This is a bottle you'll want to have quietly on hand for a relaxing evening drink or an unpretentious daily meal.

Aroma of freshly cooked rice / Soft umami / Excellent crispness

【Product Information】
Brewery: Shirasugi Brewery
Region: Kyoto Prefecture
Rice Variety: Tango Sasanishiki
Rice Polishing Ratio: 65%
Alcohol Content: 15%
Sake Type: Junmai-shu
Koji: Yellow Koji
Yeast: Unknown
Undiluted/Diluted: Diluted
Raw/Pasteurized: Pasteurized
Unfiltered/Filtered: Unknown
Storage: Room temperature (cool, dark place)
Volume: 1800ml

【Recommended Serving Temperature】
From around 10°C to room temperature. For enjoying the warm umami reminiscent of freshly cooked rice, room temperature is ideal, providing a reassuring comfort that won't grow tiresome for daily evening drinks.

【Recommended Pairings】
Grilled fish, kinpira gobo, onigiri. As the inherent rustic sweetness of the rice is highlighted, it pairs well with home-style Japanese dishes and light tofu dishes.