Zaku Tokusen-shu Tomo Junmai Daiginjo Shizukudori
¥33,000Incl. VAT
Description
The ultimate雫 (Shizuku), a supreme Junmai Daiginjo that has reached the pinnacle of sake brewing.
The first impression is one of extreme clarity and noble aroma, honed to perfection, unique to "Shizukudori" (drip-pressing), which luxuriously collects only the drops that naturally fall from the moromi (sake mash). Its silky smooth and dense texture, and the long, beautiful finish that seems to last forever after passing through the throat, are truly works of art expressed in liquid form. This proud model sits at the apex of the Zaku brand, befitting a toast on a special day or as a gift for someone important.
【Flavor】
Refined elegance / Supreme transparency / Eternal finish
【Product Information】
Brewery: Shimizu Seizaburo Shoten
Region: Mie Prefecture
Rice variety: Domestic rice
Rice polishing ratio: 40%
Alcohol content: 16%
Sake type: Junmai Daiginjo
Brewing method: Shizukudori (drip-pressing)
Yeast: Unknown
Genshu/Water added: Unknown
Nama/Hiire: Hiire (pasteurized)
Unfiltered/Filtered: Unknown
Storage: Room temperature (cool, dark place)
Volume: 750ml
【Awards】
Adopted as the toast sake for the G7 Ise-Shima Summit
【Recommended Serving】
Serve well chilled at 5-10°C. Please enjoy the soul of the brewery, residing in each drop, slowly in a quiet space.
【Recommended Pairing】
Its perfection transcends pairing, but if we were to suggest, it pairs well with the finest sashimi or light tofu dishes.