The refreshing aroma of lychee, and a brisk, invigorating sensation that glides down your throat.

A clear ginjo aroma reminiscent of lychee, green apple, or juicy white peach, pleasantly wafts up with every tilt of the glass. / It features a very smooth mouthfeel, with the gentle sweetness inherent in rice quietly spreading, and finally a sharp acidity that beautifully tightens the whole, creating a highly accomplished balance. The 750ml size is perfect for an evening drink for two or pairing with Western cuisine, and its refreshing drinkability adds a touch of luxury to your daily life.

【Flavor Profile】
Refreshing lychee-like sensation / Smooth umami / Crisp finish

【Product Information】
Brewery: Shimizu Seizaburo Shoten
Region: Mie Prefecture
Rice Variety: Domestic rice
Rice Polishing Ratio: 60%
Alcohol Content: 15%
Sake Category: Junmai-shu
Preparation Method: Unknown
Yeast: Unknown
Genshu/Water Added: Unknown
Nama/Hi-ire: Hi-ire (Pasteurized)
Unfiltered/Filtered: Unknown
Storage: Room temperature (dark, cool place)

【Awards】
SAKE COMPETITION Junmai-shu Category 1st Place; IWC Junmai-shu Category GOLD Medal

【Recommended Serving Temperature】
Serve well chilled at 5-10°C.

【Recommended Pairings】
Grilled fish, simmered dishes, dashimaki tamago (rolled omelet). Its refreshing umami makes you want to drink it every day, so it pairs well with standard Japanese cuisine and light tofu dishes.