The miracle of "Nakadori," "N" strikes the most beautiful core.

"N" from the Impression series. Based on Masanotomo Nakadori, this sake uses only the "nakadori" (middle press) portion, which is considered the most stable in terms of aroma and flavor, and the highest quality part of the pressing process.

The elegant aroma, comparable to Junmai Daiginjo, and silky smooth texture spread with the vivid dynamism of freshly pressed sake. Boasting the highest level of refinement in the series, its crystal-clear taste, free of any impurities, is a truly miraculous balance.

Ultimate balance of Nakadori / Refined elegance / Translucent umami

【Product Information】
Brewery: Shimizu Seizaburo Shoten
Region: Mie Prefecture
Rice variety: Domestic rice
Rice polishing ratio: 50%
Alcohol content: 16%
Sake type: Junmai-shu
Brewing method: Jikizukumi-style pasteurization
Yeast: Unknown
Genshu/Dilution: Genshu (undiluted)
Raw/Pasteurized: Pasteurized
Unfiltered/Filtered: Unknown
Storage: Room temperature (cool, dark place)
Volume: 750ml

【Recommended Serving】
Chill well to 5-10℃. We recommend slowly savoring its purest essence in a wine glass.

【Recommended Pairings】
Sashimi, grilled shrimp with salt, cold pasta. With its elegant aroma and refined umami, it pairs well with high-quality Japanese cuisine and refreshing tofu dishes.