{"title":"Highly polished rice (polished to 40% or less of its original size)","description":"\u003cp\u003eThis is the pinnacle of pure sake, with all impurities that cause off-flavors removed from the raw rice.\u003c\/p\u003e\n\u003cp\u003eIt is characterized by a very floral and elegant \"ginjo aroma\" and a clear, delicate taste with a sense of transparency when it touches the palate.\u003c\/p\u003e","products":[{"product_id":"土田生酛-35-研究醸造-data29","title":"Tsuchida Kimoto 35 Research Brew Data 29","description":"\u003cp\u003eBreaking the 35% polishing barrier. A Kimoto sake that pursues the \"umami of rice\" even after polishing.\u003c\/p\u003e\n\u003cp\u003eThis sake uses rice polished to a Daiginjo-class \"35%\" but intentionally avoids strong aromatics, instead expressing \"umami\" through the Kimoto brewing method. It harmonizes the overwhelming clarity of polished rice with the complex, fermentation-derived richness characteristic of Tsuchida. This is a surprising sake, born from experimental brewing, that offers not just purity but also a core umami.\u003c\/p\u003e\n\u003cp\u003e【Taste Profile】\u003cbr\u003eOverwhelming clarity \/ Complex richness \/ Refined umami \/ Core acidity\u003c\/p\u003e\n\u003cp\u003e【Product Information】\u003cbr\u003eBrewery: Tsuchida Shuzo\u003cbr\u003eRegion: Gunma Prefecture\u003cbr\u003eRice: Rice from Gunma Prefecture\u003cbr\u003ePolishing Ratio: 35%\u003cbr\u003eAlcohol Content: 15%\u003cbr\u003eSake Type: None\u003cbr\u003eBrewing Method: Kimoto\u003cbr\u003eYeast: No. 7 Yeast\u003cbr\u003eUndiluted\/Diluted: Undiluted\u003cbr\u003eFresh\/Pasteurized: Pasteurized\u003cbr\u003eFiltered\/Unfiltered: Unfiltered\u003cbr\u003eStorage: Cool, dark place\u003cbr\u003eVolume: 720ml\u003c\/p\u003e\n\u003cp\u003e【Recommended Serving】\u003cbr\u003eFrom chilled (around 10°C) to room temperature. To enjoy the refined clarity of 35% polishing, serve chilled. To experience the complex umami of the Kimoto method, it's recommended to warm it slightly.\u003c\/p\u003e\n\u003cp\u003e【Recommended Pairings】\u003cbr\u003ePan-seared sea bream, white fish sashimi, dashimaki tamago (rolled omelet). Its beautiful acidity and umami make it a great match for delicate seafood dishes and light tofu dishes.\u003c\/p\u003e","brand":"TOKYO SAKE BASE オンラインストア","offers":[{"title":"720ml","offer_id":45346896674931,"sku":null,"price":2950.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/2817\/3427\/files\/43fa903624bfc7d8c8b7b56c0b06f8c9.png?v=1756127007"},{"product_id":"純米大吟醸-shari-diamond","title":"Junmai Daiginjo SHARI DIAMOND","description":"\u003cp\u003eA diamond sparkling in the darkest night. The ultimate brilliance achieved by Koshihikari rice.\u003c\/p\u003e\n\u003cp\u003eThe pinnacle of Shirasugi Brewery's sake, made by polishing edible Koshihikari rice to 50%, brewed without compromise. True to its name, Diamond offers a dazzlingly clear and brilliant mouthfeel, with the delicate sweetness from the heart of the rice expanding elegantly. It is truly an elegant \"jewel\" of a bottle, perfect for celebrating a special night.\u003c\/p\u003e\n\u003cp\u003e【Taste Profile】\u003cbr\u003eDazzling clarity \/ Elegant sweetness \/ Delicate acidity \/ Noble finish\u003c\/p\u003e\n\u003cp\u003e【Product Information】\u003cbr\u003eBrewery: Shirasugi Brewery\u003cbr\u003eRegion: Kyoto Prefecture\u003cbr\u003eRice Variety: Tango Sasanishiki\u003cbr\u003eRice Polishing Ratio: 40%\u003cbr\u003eAlcohol Content: 16.5%\u003cbr\u003eSake Type: Junmai Daiginjo\u003cbr\u003eBrewing Method: Yellow Koji\u003cbr\u003eYeast: Undisclosed\u003cbr\u003eUndiluted\/Diluted: Undiluted\u003cbr\u003eRaw\/Pasteurized: Pasteurized\u003cbr\u003eFiltered\/Unfiltered: Unfiltered\u003cbr\u003eStorage: Cool, dark place\u003cbr\u003eVolume: 720ml\u003c\/p\u003e\n\u003cp\u003e【Recommended Serving】\u003cbr\u003eChill well to 5-10℃. To enjoy the diamond-like clarity from the highest level of rice polishing, we recommend slowly savoring it in a chilled, thin wine glass.\u003c\/p\u003e\n\u003cp\u003e【Recommended Pairings】\u003cbr\u003eBoiled spiny lobster, premium sushi, white fish carpaccio. Due to its ultimate refined umami, it pairs well with high-quality dishes made with carefully selected ingredients, as well as refreshing tofu dishes.\u003c\/p\u003e","brand":"TOKYO SAKE BASE オンラインストア","offers":[{"title":"720ml","offer_id":45346895921267,"sku":null,"price":4400.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/2817\/3427\/files\/c3d2e7957ab8251af8cd2de23b1176e7.png?v=1756129176"},{"product_id":"作-kizui-竒瑞-純米大吟醸","title":"KIZUI Junmai Daiginjo","description":"\u003cp\u003e\"Kizui\" - A miraculous elixir bringing auspicious omens.\u003c\/p\u003e\n\u003cp\u003e\"Kizui\" refers to a sign that something celebratory is about to happen. True to its name, this is a top-tier Junmai Daiginjo brewed for special occasions. \/ By meticulously polishing carefully selected rice and fermenting it slowly at low temperatures, we have achieved a pure aroma reminiscent of celestial fruits and a taste with a crystalline brilliance. One sip envelops you in a blissful sensation, as if good fortune has truly arrived, making this a miraculous elixir to be etched into the history of Zaku. \u003c\/p\u003e\n\u003cp\u003eSupreme smoothness and elegance \/ The refined beauty of rice \/ The ultimate transparency\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e【Product Information】\u003cbr\u003eBrewery: Shimizu Seizaburo Shoten\u003cbr\u003eRegion: Mie Prefecture\u003cbr\u003eRice Variety: Yamada Nishiki (Mie Prefecture)\u003cbr\u003eRice Polishing Ratio: 35%\u003cbr\u003eAlcohol Content: 16%\u003cbr\u003eSake Type: Junmai Daiginjo\u003cbr\u003eBrewing Method: Unknown\u003cbr\u003eYeast: Unknown\u003cbr\u003eGenshu\/Water Added: Unknown\u003cbr\u003eRaw\/Pasteurized: Pasteurized\u003cbr\u003eUnfiltered\/Filtered: Unknown\u003cbr\u003eStorage: Room temperature (cool, dark place)\u003cbr\u003eVolume: 750ml\u003c\/p\u003e\n\u003cp\u003e【Awards】\u003c\/p\u003e\n\u003cp\u003eIWC Junmai Daiginjo Category Gold Medal\u003c\/p\u003e\n\u003cp\u003e【Recommended Serving】\u003cbr\u003eChill well to 5-10℃. Carefully enjoy the ultimate balance in a thin wine glass.\u003c\/p\u003e\n\u003cp\u003e【Recommended Food Pairing】\u003cbr\u003ePoached white fish, caviar, sushi. Its divinely refined umami pairs well with dishes made from the highest quality ingredients, as well as refreshing tofu dishes.\u003c\/p\u003e","brand":"TOKYO SAKE BASE オンラインストア","offers":[{"title":"750ml","offer_id":45346897985651,"sku":null,"price":11000.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/2817\/3427\/files\/DSC_0303.png?v=1759658615"},{"product_id":"作-特撰酒-智-純米大吟醸-滴取り","title":"Zaku Tokusen-shu Tomo Junmai Daiginjo Shizukudori","description":"\u003cp\u003eThe ultimate雫 (Shizuku), a supreme Junmai Daiginjo that has reached the pinnacle of sake brewing.\u003c\/p\u003e\n\u003cp\u003eThe first impression is one of extreme clarity and noble aroma, honed to perfection, unique to \"Shizukudori\" (drip-pressing), which luxuriously collects only the drops that naturally fall from the moromi (sake mash). Its silky smooth and dense texture, and the long, beautiful finish that seems to last forever after passing through the throat, are truly works of art expressed in liquid form. This proud model sits at the apex of the Zaku brand, befitting a toast on a special day or as a gift for someone important.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e【Flavor】\u003cbr\u003eRefined elegance \/ Supreme transparency \/ Eternal finish\u003c\/p\u003e\n\u003cp\u003e【Product Information】\u003cbr\u003eBrewery: Shimizu Seizaburo Shoten\u003cbr\u003eRegion: Mie Prefecture\u003cbr\u003eRice variety: Domestic rice\u003cbr\u003eRice polishing ratio: 40%\u003cbr\u003eAlcohol content: 16%\u003cbr\u003eSake type: Junmai Daiginjo\u003cbr\u003eBrewing method: Shizukudori (drip-pressing)\u003cbr\u003eYeast: Unknown\u003cbr\u003eGenshu\/Water added: Unknown\u003cbr\u003eNama\/Hiire: Hiire (pasteurized)\u003cbr\u003eUnfiltered\/Filtered: Unknown\u003cbr\u003eStorage: Room temperature (cool, dark place)\u003cbr\u003eVolume: 750ml\u003c\/p\u003e\n\u003cp\u003e【Awards】\u003c\/p\u003e\n\u003cp\u003eAdopted as the toast sake for the G7 Ise-Shima Summit\u003c\/p\u003e\n\u003cp\u003e【Recommended Serving】\u003cbr\u003eServe well chilled at 5-10°C. Please enjoy the soul of the brewery, residing in each drop, slowly in a quiet space.\u003c\/p\u003e\n\u003cp\u003e【Recommended Pairing】\u003cbr\u003eIts perfection transcends pairing, but if we were to suggest, it pairs well with the finest sashimi or light tofu dishes.\u003c\/p\u003e","brand":"TOKYO SAKE BASE オンラインストア","offers":[{"title":"750ml","offer_id":45346898018419,"sku":null,"price":33000.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/2817\/3427\/files\/SATORI.png?v=1760342352"},{"product_id":"醸す森-純米大吟醸-山田錦40-720ml","title":"Brewing Forest Junmai Daiginjo Yamadanishiki 40 720ml","description":"\u003cp\u003eYamada Nishiki polished to 40%, delivering ultimate silken clarity and elegance.\u003c\/p\u003e\n\u003cp\u003eThis is the pinnacle of the \"Kamosu Mori\" series, meticulously brewed using a single-tank fermentation process with the king of sake rice, Yamada Nishiki, polished to a luxurious 40%. It retains the freshness unique to single-tank fermentation, while the clear, pure sweetness derived from the highly polished Yamada Nishiki flows smoothly down the throat like silk, free of any off-flavors.\u003c\/p\u003e\n\u003cp\u003eThe elegant ginjo aroma wafts through the nose, and the delicate acidity gracefully fades away at the end, truly embodying the height of refinement. It possesses an elegance befitting the main dish on a special day, and its quality is such that it can take center stage on its own. As a gift for a cherished individual, this bottle is sure to delight with its beauty and exquisite taste.\u003c\/p\u003e\n\u003cp\u003e【Flavor Profile】\u003cbr\u003eRefined aroma \/ Silky texture \/ Ultimate clarity \/ Noble finish\u003c\/p\u003e\n\u003cp\u003e【Product Information】\u003cbr\u003eBrewery: Naeba Shuzo\u003cbr\u003eRegion: Niigata Prefecture\u003cbr\u003eRice Variety: Hyogo Prefecture-grown \"Yamada Nishiki\"\u003cbr\u003eRice Polishing Ratio: 40%\u003cbr\u003eAlcohol Content: 14%\u003cbr\u003eSake Classification: Junmai Daiginjo\u003cbr\u003eBrewing Method: Single-tank fermentation, Bag-pressing (Fukuro-shibori)\u003cbr\u003eYeast: Undisclosed\u003cbr\u003eUndiluted\/Diluted: Undiluted (Genshu)\u003cbr\u003ePasteurization: Unpasteurized (Namazake)\u003cbr\u003eFiltration: Unfiltered (Muroka)\u003cbr\u003eStorage: Requires refrigeration\u003cbr\u003eVolume: 720ml\u003c\/p\u003e\n\u003cp\u003e【Recommended Serving】\u003cbr\u003eServe well-chilled at 5-10℃. Yamada Nishiki, polished to 40%, offers the highest level of clarity and an elegant aroma. Enjoy its purest, most radiant moment in a wine glass, immediately after taking it out of the refrigerator.\u003c\/p\u003e\n\u003cp\u003e【Recommended Pairings】\u003cbr\u003ePan-seared sea bream, Wagyu beef tataki, Sushi. Its overwhelming brilliance and elegance pair well with dishes made from high-quality ingredients, as well as light tofu dishes.\u003c\/p\u003e","brand":"TOKYO SAKE BASE オンラインストア","offers":[{"title":"Default Title","offer_id":43747881353331,"sku":"4.54E+12","price":1.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/2817\/3427\/files\/40.png?v=1759654383"},{"product_id":"醸す森-純米大吟醸-山田錦40-300ml","title":"Brewing Forest Junmai Daiginjo Yamadanishiki 40 300ml","description":"\u003cp\u003eA silky, ultimate transparency and elegance, milled from Yamada Nishiki rice to 40%.\u003c\/p\u003e\n\u003cp\u003eThis is the pinnacle of the \"Kamosu Mori\" series, meticulously brewed with a single fermentation from the king of sake rice, Yamada Nishiki, milled lavishly to 40%. While retaining the freshness unique to single fermentation, the refined Yamada Nishiki imparts a clear, pure sweetness that glides down the throat as smoothly as silk.\u003c\/p\u003e\n\u003cp\u003eThe elegant ginjo aroma wafts through the nose, and the delicate acidity then softly fades away, a true embodiment of sophistication. It possesses the elegance befitting a main dish on a special day, and its quality is such that it can easily stand alone as the star. It is also a bottle that will surely delight as a gift to a loved one, with its beauty and deliciousness.\u003c\/p\u003e\n\u003cp\u003e【Flavor Profile】\u003cbr\u003eRefined Aroma \/ Silky Texture \/ Ultimate Transparency \/ Noble Finish\u003c\/p\u003e\n\u003cp\u003e【Product Information】\u003cbr\u003eBrewery: Naeba Shuzo\u003cbr\u003eRegion: Niigata Prefecture\u003cbr\u003eRice Variety: \"Yamada Nishiki\" from Hyogo Prefecture\u003cbr\u003eRice Polishing Ratio: 40%\u003cbr\u003eAlcohol Content: 14 degrees\u003cbr\u003eSake Classification: Junmai Daiginjo\u003cbr\u003eBrewing Method: Single fermentation, bag pressing\u003cbr\u003eYeast: Undisclosed\u003cbr\u003eUndiluted\/Diluted: Undiluted\u003cbr\u003ePasteurization: Unpasteurized (Namazake)\u003cbr\u003eFiltration: Unfiltered\u003cbr\u003eStorage: Refrigerate\u003cbr\u003eVolume: 300ml\u003c\/p\u003e\n\u003cp\u003e【Recommended Serving】\u003cbr\u003eServe well chilled at 5-10°C. Enjoy the ultimate transparency and elegant aroma of Yamada Nishiki rice milled to 40%. Experience its most pure and brilliant moment in a wine glass, immediately after taking it out of the refrigerator.\u003c\/p\u003e\n\u003cp\u003e【Recommended Pairings】\u003cbr\u003ePan-seared sea bream, Wagyu tataki, Sushi. Its overwhelming splendor and dignity pair well with dishes made from high-quality ingredients, as well as light tofu dishes.\u003c\/p\u003e","brand":"TOKYO SAKE BASE オンラインストア","offers":[{"title":"Default Title","offer_id":43747881386099,"sku":"4.54E+12","price":1.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/2817\/3427\/files\/40_9a20fa3f-0504-436c-8fad-48cfe393400b.png?v=1759657012"},{"product_id":"神蔵-無濾過-無加水-生酒-黒-正月限定-純米大吟醸-初夢ラベル","title":"Kamikura Unfiltered, Undiluted, Nama-zake (Black) New Year Limited Junmai Daiginjo Hatsuyume Label","description":"\u003cp\u003eThe distinguished character of Kuro Label graces the New Year. A symphony of refined aroma and umami.\u003c\/p\u003e\n\u003cp\u003eThis is a supreme \"nama-zake\" (unpasteurized sake) specially brewed for the New Year, characterized by overwhelming elegance and depth. Its noble, melon-like aroma fills the space, and despite its dense extract — a hallmark of unfiltered, undiluted sake — it boasts an astonishingly silky mouthfeel. It will further enhance your New Year's celebration; even our staff remark that they \"want to open it for special occasions.\" It is the pinnacle of luxury.\u003c\/p\u003e\n\u003cp\u003e【Flavor Profile】\u003cbr\u003eNoble aroma \/ Dense umami \/ Silky texture \/ Refined finish\u003c\/p\u003e\n\u003cp\u003e【Product Information】\u003cbr\u003eBrewery: Matsui Brewery\u003cbr\u003eRegion: Kyoto Prefecture\u003cbr\u003eRice Variety: \"Yamada Nishiki\" from Hyogo Prefecture\u003cbr\u003eRice Polishing Ratio: 35%\u003cbr\u003eAlcohol Content: 15-17 degrees\u003cbr\u003eSake Type: Junmai Daiginjo\u003cbr\u003eBrewing Method: Unknown\u003cbr\u003eYeast: Matsui Original\u003cbr\u003eGenshu\/Diluted: Genshu (undiluted)\u003cbr\u003eNama\/Hiire: Nama-zake (unpasteurized)\u003cbr\u003eUnfiltered\/Filtered: Unfiltered\u003cbr\u003eStorage: Refrigeration required\u003cbr\u003eVolume: 720ml\u003c\/p\u003e\n\u003cp\u003e【Recommended Serving】\u003cbr\u003eChill well to 5-10℃. To enjoy the profound punch of this unfiltered, undiluted nama-genshu, it is recommended to drink it cold to directly experience the rich power of the rice.\u003c\/p\u003e\n\u003cp\u003e【Recommended Pairings】\u003cbr\u003eRoast beef, simmered black beans, grilled eel with sauce. It pairs well with New Year's main dishes, meat dishes with rich sauces, and soy-sauce-based simmered dishes.\u003c\/p\u003e","brand":"TOKYO SAKE BASE オンラインストア","offers":[{"title":"720ml","offer_id":45346817310835,"sku":null,"price":6380.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/2817\/3427\/files\/9434eaff-a4e7-423e-9b83-f829076d5c55.png?v=1771651884"},{"product_id":"神蔵-無濾過-無加水-生酒-白-正月限定-純米大吟醸-初夢ラベル","title":"Kagura Muroka Mugasui Namazake (White) New Year Limited Junmai Daiginjo Hatsuyume Label","description":"\u003cp\u003eWhite Label delivers a pure first dream of the year. A drop of pure white, overflowing with refreshing clarity.\u003c\/p\u003e\n\u003cp\u003eThe White Label, a counterpart to the Black Label, emphasizes transparency and refreshing coolness. Its clear, smooth finish, like melted snow, and subtle sweetness gently permeate the body. The lightness that belies its richness is a testament to Matsui Shuzo's advanced techniques. It's perfect as a celebratory toast for welcoming the New Year with a refreshing feeling. Comparing it with the Black Label is also a luxurious pleasure.\u003c\/p\u003e\n\u003cp\u003e【Flavor Profile】\u003cbr\u003eClear Transparency \/ Delicate Sweetness \/ Refreshing Crispness \/ Pure Aroma\u003c\/p\u003e\n\u003cp\u003e【Product Information】\u003cbr\u003eBrewery: Matsui Shuzo\u003cbr\u003eRegion: Kyoto Prefecture\u003cbr\u003eRice Variety: \"Iwai\" from Kyoto\u003cbr\u003eRice Polishing Ratio: 35%\u003cbr\u003eAlcohol Content: 15-17 degrees\u003cbr\u003eSake Type: Junmai Daiginjo\u003cbr\u003eBrewing Period: Unknown\u003cbr\u003eYeast: Matsui Original\u003cbr\u003eOriginal Sake\/Water Added: Original Sake\u003cbr\u003eNama (Unpasteurized)\/Hiire (Pasteurized): Nama-zake (Unpasteurized)\u003cbr\u003eUnfiltered\/Filtered: Unfiltered\u003cbr\u003eStorage: Refrigeration required\u003cbr\u003eVolume: 720ml\u003c\/p\u003e\n\u003cp\u003e【Recommended Serving Method】\u003cbr\u003eChill well to 5-10℃. If you want to enjoy its crisp transparency, drink it immediately after taking it out of the refrigerator. We also recommend enjoying its festive New Year aroma in a wine glass.\u003c\/p\u003e\n\u003cp\u003e【Recommended Pairings】\u003cbr\u003eSea bream sashimi, grilled shrimp with salt, shira-ae (mashed tofu salad). Due to its elegant ginjo aroma, it pairs well with delicately seasoned Kyoto cuisine and light seafood dishes.\u003c\/p\u003e","brand":"TOKYO SAKE BASE オンラインストア","offers":[{"title":"720ml","offer_id":45346817343603,"sku":null,"price":6380.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/2817\/3427\/files\/ebd984de-55c1-45fa-848a-49eed2cef873.png?v=1771651981"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/2817\/3427\/collections\/9022a705161ff42b7879d88f1fd6d0e8_75cf4e05-2912-477a-9556-e25d0765d55d.png?v=1765205412","url":"https:\/\/shop.tokyosakebase.com\/en\/collections\/%e9%85%92%e7%b1%b3-%e5%b1%b1%e7%94%b0%e9%8c%a6.oembed","provider":"TOKYO SAKE BASE オンラインストア","version":"1.0","type":"link"}