{"title":"Shirasugi Brewery (Main product: BLACK SWAN)","description":"\u003cp\u003eThis is a sake from Shirasugi Sake Brewery.\u003c\/p\u003e","products":[{"product_id":"shirakiku-うらにし-スパークリング","title":"Shirakiku Uranishi Sparkling","description":"\u003cp\u003eA gentle yet complex melody of bubbles, reflecting the Tango sky.\u003c\/p\u003e\n\u003cp\u003eLike the ever-changing skies of Tango, the sweetness and acidity of the rice intertwine with the delicate bubbles created by secondary fermentation in the bottle. The crisp acidity derived from black koji further enhances the refreshing sensation of this sparkling sake. Enjoy it as a \"Japanese champagne\" that complements any meal.\u003c\/p\u003e\n\u003cp\u003e【Flavor Profile】\u003cbr\u003eFine bubbles \/ Refreshing acidity \/ Complex umami of rice \/ Elegant crispness\u003c\/p\u003e\n\u003cp\u003e【Product Information】\u003cbr\u003eBrewery: Shirasugi Brewery\u003cbr\u003eRegion: Kyoto Prefecture\u003cbr\u003eRice: 100% Milky Queen from Tango\u003cbr\u003eRice Polishing Ratio: 60%\u003cbr\u003eAlcohol Content: 15.2%\u003cbr\u003eSake Type: Junmai-shu\u003cbr\u003ePreparation: Black koji brewing\u003cbr\u003eYeast: Unknown\u003cbr\u003eGenshu\/Diluted: Unknown\u003cbr\u003eRaw\/Pasteurized: Pasteurized (secondary fermentation in bottle)\u003cbr\u003eUnfiltered\/Filtered: Unknown\u003cbr\u003eStorage: Refrigerate\u003cbr\u003eVolume: 500ml\u003c\/p\u003e\n\u003cp\u003e【Recommended Serving】\u003cbr\u003eChill thoroughly to around 5℃. To enjoy the fine bubbles from secondary fermentation in the bottle, we recommend pouring it into a flute glass and savoring its champagne-like elegance.\u003c\/p\u003e\n\u003cp\u003e【Recommended Pairings】\u003cbr\u003eMarinated fruits, shrimp fritto, white mold cheese. Its dry effervescence and clean acidity pair well with light appetizers and creamy cheeses.\u003c\/p\u003e","brand":"TOKYO SAKE BASE オンラインストア","offers":[{"title":"500ml","offer_id":45346895855731,"sku":null,"price":1980.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/2817\/3427\/files\/IMG_8191.png?v=1779578910"},{"product_id":"shirakiku-うらにし-うすにごり","title":"Shirakiku Uranishi Usunigori","description":"\u003cp\u003eBeyond the faint haze lies the refreshing acidity of black koji and the sweetness of rice.\u003c\/p\u003e\n\u003cp\u003eThis is the \"usunigori\" (lightly cloudy) version of \"Uranishi,\" reflecting the skies of Tango. The lees dancing in the glass add a soft texture to the palate. A sharp, malic acid-like acidity beautifully rounds out the sweetness of the lees, then cleanly and swiftly disappears. This is a very refreshing sake.\u003c\/p\u003e\n\u003cp\u003e【Flavor Profile】\u003cbr\u003eSoft texture \/ Apple-like acidity \/ Light sweetness \/ Refreshing crispness\u003c\/p\u003e\n\u003cp\u003e【Product Information】\u003cbr\u003eBrewery: Shirasugi Brewery\u003cbr\u003eRegion: Kyoto Prefecture\u003cbr\u003eRice Variety: Milky Queen from Tango, Kyoto\u003cbr\u003eRice Polishing Ratio: 60%\u003cbr\u003eAlcohol Content: 15.2 degrees\u003cbr\u003eSake Type: Tokubetsu Junmai-shu\u003cbr\u003eBrewing Method: Black Koji\u003cbr\u003eYeast: Undisclosed\u003cbr\u003eGenshu\/Diluted: Genshu (undiluted)\u003cbr\u003eRaw\/Pasteurized: Pasteurized\u003cbr\u003eUnfiltered\/Filtered: Unfiltered\u003cbr\u003eStorage: Cool, dark place (refrigerate after opening)\u003cbr\u003eVolume: 720ml\u003c\/p\u003e\n\u003cp\u003e【Recommended Serving】\u003cbr\u003eServe well chilled at 5-10°C. For a crisp, defined profile, drink immediately after removing from the refrigerator. If you prefer to experience the soft sweetness of the hazy usunigori, allow it to warm slightly.\u003c\/p\u003e\n\u003cp\u003e【Recommended Pairings】\u003cbr\u003eGrilled ayu with salt, deep-fried summer vegetables in dashi, yuba sashimi. Its very delicate and clean umami pairs well with light Japanese cuisine and tofu dishes.\u003c\/p\u003e","brand":"TOKYO SAKE BASE オンラインストア","offers":[{"title":"720ml","offer_id":45346895888499,"sku":null,"price":1980.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/2817\/3427\/files\/IMG_8192.png?v=1779578940"},{"product_id":"純米大吟醸-shari-diamond","title":"Junmai Daiginjo SHARI DIAMOND","description":"\u003cp\u003eA diamond sparkling in the darkest night. The ultimate brilliance achieved by Koshihikari rice.\u003c\/p\u003e\n\u003cp\u003eThe pinnacle of Shirasugi Brewery's sake, made by polishing edible Koshihikari rice to 50%, brewed without compromise. True to its name, Diamond offers a dazzlingly clear and brilliant mouthfeel, with the delicate sweetness from the heart of the rice expanding elegantly. It is truly an elegant \"jewel\" of a bottle, perfect for celebrating a special night.\u003c\/p\u003e\n\u003cp\u003e【Taste Profile】\u003cbr\u003eDazzling clarity \/ Elegant sweetness \/ Delicate acidity \/ Noble finish\u003c\/p\u003e\n\u003cp\u003e【Product Information】\u003cbr\u003eBrewery: Shirasugi Brewery\u003cbr\u003eRegion: Kyoto Prefecture\u003cbr\u003eRice Variety: Tango Sasanishiki\u003cbr\u003eRice Polishing Ratio: 40%\u003cbr\u003eAlcohol Content: 16.5%\u003cbr\u003eSake Type: Junmai Daiginjo\u003cbr\u003eBrewing Method: Yellow Koji\u003cbr\u003eYeast: Undisclosed\u003cbr\u003eUndiluted\/Diluted: Undiluted\u003cbr\u003eRaw\/Pasteurized: Pasteurized\u003cbr\u003eFiltered\/Unfiltered: Unfiltered\u003cbr\u003eStorage: Cool, dark place\u003cbr\u003eVolume: 720ml\u003c\/p\u003e\n\u003cp\u003e【Recommended Serving】\u003cbr\u003eChill well to 5-10℃. To enjoy the diamond-like clarity from the highest level of rice polishing, we recommend slowly savoring it in a chilled, thin wine glass.\u003c\/p\u003e\n\u003cp\u003e【Recommended Pairings】\u003cbr\u003eBoiled spiny lobster, premium sushi, white fish carpaccio. Due to its ultimate refined umami, it pairs well with high-quality dishes made with carefully selected ingredients, as well as refreshing tofu dishes.\u003c\/p\u003e","brand":"TOKYO SAKE BASE オンラインストア","offers":[{"title":"720ml","offer_id":45346895921267,"sku":null,"price":4400.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/2817\/3427\/files\/c3d2e7957ab8251af8cd2de23b1176e7.png?v=1756129176"},{"product_id":"nue-鵺-無濾過生原酒","title":"NUE Unfiltered, Unpasteurized, Undiluted Sake","description":"\u003cp\u003eAn enigmatic impact. The unique \"Nue\" where multi-layered umami flavors intertwine.\u003c\/p\u003e\n\u003cp\u003eBy combining multiple brewing methods, we have achieved a complex flavor that is as elusive as the mythical creature \"Nue\" itself. It is characterized by the dynamism of unpasteurized sake and a rich, enveloping umami. This is the culmination of Shirasugi Brewery's techniques, with staff even exclaiming, \"The flavor changes with every sip.\"\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e[Taste Profile]\u003cbr\u003eComplex Umami \/ Lively Acidity \/ Multi-layered Aroma \/ Rich Finish\u003c\/p\u003e\n\u003cp\u003e[Product Information]\u003cbr\u003eRegion: Kyoto Prefecture\u003cbr\u003eRice Variety: Tango Koshihikari\u003cbr\u003eRice Polishing Ratio: 60%\u003cbr\u003eAlcohol Content: 14%\u003cbr\u003eSake Type Classification: None\u003cbr\u003eKoji Used: Yellow Koji, White Koji, Black Koji, Mirin Koji\u003cbr\u003eYeast: \"Kyo no Hana,\" \"Kyo no Koi,\" \"Kyo no Koto,\" \"Kyo no Haku\"\u003cbr\u003eUndiluted\/Diluted: Undiluted\u003cbr\u003eRaw\/Pasteurized: Unpasteurized\u003cbr\u003eUnfiltered\/Filtered: Unfiltered\u003cbr\u003eStorage: Refrigeration required\u003cbr\u003eVolume: 720ml\u003c\/p\u003e\n\u003cp\u003e[Awards]\u003c\/p\u003e\n\u003cp\u003eGold Prize, Premium Junmai Category, Sake in a Wine Glass Awards\u003c\/p\u003e\n\u003cp\u003e[Recommended Serving Method]\u003cbr\u003eChill well to 5-10°C. For enjoying the enigmatic complexity, serve chilled. It's also recommended to observe the multi-layered umami expressions as they change gradually with rising temperature.\u003c\/p\u003e\n\u003cp\u003e[Recommended Pairings]\u003cbr\u003eBraised pork belly, spareribs, blue cheese. Due to the powerful structure of the undiluted sake, it pairs well with fatty meat dishes as well as light tofu dishes.\u003c\/p\u003e","brand":"TOKYO SAKE BASE オンラインストア","offers":[{"title":"720ml","offer_id":45346895954035,"sku":null,"price":2090.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/2817\/3427\/files\/nue.png?v=1756128461"},{"product_id":"brilliant-無濾過一火原酒","title":"Brilliant Unfiltered Once-Pasteurized Genshu","description":"\u003cp\u003eSparkling transparency, a brilliant unfiltered world.\u003c\/p\u003e\n\u003cp\u003eAs its name suggests, this sake boasts a modern texture with brilliant (shining) transparency. By being an unfiltered, once-pasteurized *genshu* (undiluted sake), it locks in the fresh flavor of freshly pressed sake, while a single pasteurization stabilizes the taste, achieving a lustrous, crystal-like brilliance. The rich umami unique to *genshu* blends harmoniously, and an elegant sweetness beautifully swirls in the mouth. This is a magnificent, elegant masterpiece that symbolizes sophisticated modern Japanese sake. Savor its true value on special anniversaries or paired with fine French cuisine.\u003c\/p\u003e\n\u003cp\u003eCrystal-clear transparency \/ Fresh fruitiness \/ Deep richness\u003c\/p\u003e\n\u003cp\u003e【Product Information】\u003cbr\u003eBrewery: Shirasugi Shuzo\u003cbr\u003eRegion: Kyoto Prefecture\u003cbr\u003eRice variety: Tango-produced Koshihikari\u003cbr\u003eRice polishing ratio: 60%\u003cbr\u003eAlcohol content: 15 degrees\u003cbr\u003eSake type classification: None\u003cbr\u003eBrewing method: Unknown\u003cbr\u003eYeast: Unknown\u003cbr\u003eGenshu\/Water added: Genshu (undiluted)\u003cbr\u003eNama\/Pasteurization: Once pasteurized\u003cbr\u003eUnfiltered\/Filtered: Unfiltered\u003cbr\u003eStorage: Cool, dark place\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e【Recommended Serving】\u003cbr\u003eChill well to 5-10°C. To enjoy the diamond-like sparkle and transparency, serve immediately after removing from the refrigerator. For a lingering, elegant acidity, we recommend serving in a wide-mouthed glass.\u003c\/p\u003e\n\u003cp\u003e【Recommended Pairings】\u003cbr\u003eScallop carpaccio, pan-fried white fish, edamame. Its refined, clear umami makes it an excellent match for elegant seafood dishes and light tofu dishes.\u003c\/p\u003e","brand":"TOKYO SAKE BASE オンラインストア","offers":[{"title":"720ml","offer_id":45346895986803,"sku":null,"price":2200.0,"currency_code":"JPY","in_stock":false},{"title":"1800ml","offer_id":45346896019571,"sku":null,"price":4400.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/2817\/3427\/files\/80e978c2be28d5ad8ed851988ecc3fd3.png?v=1756129654"},{"product_id":"chimera-無濾過生原酒","title":"CHIMERA Unfiltered, Unpasteurized, Undiluted","description":"\u003cp\u003eYumeginga DREAM: Where the dreams of Okumikawa blossom.\u003c\/p\u003e\n\u003cp\u003eThis sake, as its name suggests, achieves a dreamlike perfection, maximizing the potential of \"Yumeginga,\" a sake rice grown in Aichi Prefecture. By polishing this rice, which combines the robustness of Yume Sansui with the elegance of Yamada Nishiki, to 60%, a clean ginjo aroma and a rich umami coexist in an ideal balance. Meticulous three-stage brewing and water adjustment ensure a sophisticated finish that gracefully fades away. The bright and clear taste, like brewing hope for the future, is perfect for celebratory occasions or when you want to add a touch of luxury to your everyday evening drink. This versatile sake can be enjoyed at any temperature. \u003c\/p\u003e\n\u003cp\u003eClean aroma \/ Rich umami \/ Sharp finish\u003c\/p\u003e\n\u003cp\u003e【Product Information】\u003cbr\u003eBrewery: Yamazaki Goshi Kaisha\u003cbr\u003eRegion: Aichi Prefecture\u003cbr\u003eRice variety: Yumeginga\u003cbr\u003eRice polishing ratio: 60%\u003cbr\u003eAlcohol content: 15%\u003cbr\u003eSake type: Junmai Ginjo\u003cbr\u003eBrewing method: Three-stage brewing\u003cbr\u003eYeast: Unknown\u003cbr\u003eGenshu\/Water added: Water added\u003cbr\u003eRaw\/Pasteurized: Pasteurized\u003cbr\u003eUnfiltered\/Filtered: Unknown\u003cbr\u003eStorage: Store in a cool, dark place\u003cbr\u003eVolume: 300ml\u003c\/p\u003e\n\u003cp\u003e【Recommended Serving】\u003cbr\u003eChill well to 5-10℃. Since it's a small-sized bottle, we recommend enjoying the freshest effervescence and aroma right out of the refrigerator in a small glass.\u003c\/p\u003e\n\u003cp\u003e【Recommended Pairings】\u003cbr\u003eSashimi, Dashimaki Tamago, Cold Pasta. Its fresh drinkability also pairs well with daily evening drinks or light tofu dishes.\u003c\/p\u003e","brand":"TOKYO SAKE BASE オンラインストア","offers":[{"title":"720ml","offer_id":45346894151795,"sku":null,"price":2200.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/2817\/3427\/files\/3e840e9db6634166fd3b0895985e1a0c.png?v=1756128564"},{"product_id":"銀シャリ-1800ml","title":"Ginshari 1800ml","description":"\u003cp\u003e\u003cspan dir=\"auto\" style=\"vertical-align: inherit;\"\u003e\u003cspan dir=\"auto\" style=\"vertical-align: inherit;\"\u003eGinshari: The Soft Glow of Rice Illuminating Everyday Life.\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eGinshari: The Soft Glow of Rice Illuminating Everyday Life.\u003c\/p\u003e\n\u003cp\u003eLike freshly cooked white rice, \"Ginshari,\" the first impression of this sake is a sense of comfort that you can enjoy every day without getting tired of it. By not over-polishing the rice and bringing out its inherent deliciousness, we have created a sake that, while not flashy, evokes the original landscape of a meal that is genuinely tasty. The adjustment of the balance with added water creates a pleasant sweetness in a light drinking experience, which then cleanly and refreshingly disappears. \/ As the ultimate food-pairing sake for any home-cooked meal. This is a bottle you'll want to have quietly on hand for a relaxing evening drink or an unpretentious daily meal.\u003c\/p\u003e\n\u003cp\u003eAroma of freshly cooked rice \/ Soft umami \/ Excellent crispness\u003c\/p\u003e\n\u003cp\u003e【Product Information】\u003cbr\u003eBrewery: Shirasugi Brewery\u003cbr\u003eRegion: Kyoto Prefecture\u003cbr\u003eRice Variety: Tango Sasanishiki\u003cbr\u003eRice Polishing Ratio: 65%\u003cbr\u003eAlcohol Content: 15%\u003cbr\u003eSake Type: Junmai-shu\u003cbr\u003eKoji: Yellow Koji\u003cbr\u003eYeast: Unknown\u003cbr\u003eUndiluted\/Diluted: Diluted\u003cbr\u003eRaw\/Pasteurized: Pasteurized\u003cbr\u003eUnfiltered\/Filtered: Unknown\u003cbr\u003eStorage: Room temperature (cool, dark place)\u003cbr\u003eVolume: 1800ml\u003c\/p\u003e\n\u003cp\u003e【Recommended Serving Temperature】\u003cbr\u003eFrom around 10°C to room temperature. For enjoying the warm umami reminiscent of freshly cooked rice, room temperature is ideal, providing a reassuring comfort that won't grow tiresome for daily evening drinks.\u003c\/p\u003e\n\u003cp\u003e【Recommended Pairings】\u003cbr\u003eGrilled fish, kinpira gobo, onigiri. As the inherent rustic sweetness of the rice is highlighted, it pairs well with home-style Japanese dishes and light tofu dishes.\u003c\/p\u003e","brand":"TOKYO SAKE BASE オンラインストア","offers":[{"title":"1800ml","offer_id":45346896052339,"sku":null,"price":3960.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/2817\/3427\/files\/ab22a8d29da95aee886bfb241cad7e12.png?v=1756128741"},{"product_id":"chimera","title":"CHIMERA","description":"\u003cp\u003eThe CHIMERA offers a multi-layered symphony of flavors—a harmonious blend of the unconventional.\u003c\/p\u003e\n\u003cp\u003eCrafted by blending multiple raw sakes with unique sensibility, it features a mysterious aroma and texture that transform with every sip. The robust core of rice, characteristic of Tokubetsu Junmai, combined with the wild yet beautiful acidity unique to nama genshu, creates multiple layers of flavor in your mouth. The avant-garde \"Chimera brewing\" method and the deliberate choice not to over-polish the rice, with a milling rate of 60%, achieve this sake's uniquely dynamic body. \/ Recommended for those seeking an exciting drink that defies convention, or for lively occasions enjoying spicy cuisine.\u003c\/p\u003e\n\u003cp\u003eMulti-layered Umami \/ Complex Acidity \/ Powerful\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e【Product Information】\u003cbr\u003eBrewery: Yamazaki Goshi\u003cbr\u003eRegion: Aichi Prefecture\u003cbr\u003eRice Variety: Tango-produced Koshihikari\u003cbr\u003eRice Polishing Ratio: 60%\u003cbr\u003eAlcohol Content: 15.5%\u003cbr\u003eSake Type: Junmai Ginjo\u003cbr\u003eBrewing Method: Yellow Koji, White Koji, Black Koji\u003cbr\u003eYeast: Kyoukai #77, Kyoukai #6, Kyoukai #10\u003cbr\u003eGenshu\/Dilution: Genshu (undiluted)\u003cbr\u003eNama\/Pasteurization: Nama (unpasteurized)\u003cbr\u003eUnfiltered\/Filtered: Unfiltered\u003cbr\u003eStorage: Refrigerate\u003cbr\u003eVolume: 720ml\u003c\/p\u003e\n\u003cp\u003e【Awards】\u003c\/p\u003e\n\u003cp\u003eIWC Junmai Sake Category Silver Medal\u003c\/p\u003e\n\u003cp\u003e【Recommended Serving】\u003cbr\u003eServe chilled at around 10°C to room temperature. For enjoying the settled harmony of pasteurized sake, room temperature is ideal, as its complex yet well-balanced umami will enrich your meal.\u003c\/p\u003e\n\u003cp\u003e【Recommended Pairings】\u003cbr\u003eYakitori, Chikuzen-ni, cold pasta. Its deep umami, woven from multiple elements, also pairs well with simmered dishes and refreshing tofu dishes.\u003c\/p\u003e","brand":"TOKYO SAKE BASE オンラインストア","offers":[{"title":"720ml","offer_id":45346894184563,"sku":null,"price":2200.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/2817\/3427\/files\/deb7bc09cd0d9cc0b56212a75c09deae.png?v=1756129122"},{"product_id":"金シャリ-純米大吟醸","title":"Kinshari Junmai Daiginjo","description":"\u003cp\u003eThe golden gleam, the rich, sweet allure of rice delivered by Kin-Shari.\u003c\/p\u003e\n\u003cp\u003eA rich, full aroma of rice, as if an even more luxurious version of freshly cooked rice, wafts through the nose. One sip fills the mouth with the delightful sensation of the dense sweetness and mellow richness of rice, possessing the potential of a Junmai Daiginjo. Through careful three-stage preparation and long-term low-temperature fermentation, the rice's inherent potential is maximized, achieving a dignified finish. The stability provided by pasteurization elegantly supports its rich texture until the very end. Perfect for festive meals or a treat for oneself.\u003c\/p\u003e\n\u003cp\u003eMellow richness \/ Rich finish \/ Dense sweetness of rice\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e【Product Information】\u003cbr\u003eBrewery: Shirasugi Brewery\u003cbr\u003eOrigin: Kyoto Prefecture\u003cbr\u003eRice Variety: Sasanishiki from Kyoto Tango\u003cbr\u003eRice Polishing Ratio: 50%\u003cbr\u003eAlcohol Content: 15-16%\u003cbr\u003eSake Type: Junmai Daiginjo\u003cbr\u003eBrewing Method: Three-stage preparation\u003cbr\u003eYeast: Unknown\u003cbr\u003eOriginal Sake\/Diluted: Original Sake\u003cbr\u003eRaw\/Pasteurized: Pasteurized\u003cbr\u003eUnfiltered\/Filtered: Unfiltered\u003cbr\u003eStorage: Cool, dark place\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e【Awards】\u003cbr\u003eWine Glass Delicious Sake Award, Premium Daiginjo Division, Grand Gold Medal\u003c\/p\u003e\n\u003cp\u003e【Recommended Serving】\u003cbr\u003eChill well to 5-10°C. To enjoy the ultimate transparency, polished using Daiginjo techniques to bring out the sweetness of Koshihikari, serve chilled and slowly allow the aroma to unfold.\u003c\/p\u003e\n\u003cp\u003e【Recommended Pairings】\u003cbr\u003eSashimi, Saikyo-yaki of white fish, Dashimaki tamago. With its luxurious sweetness and clean aftertaste, it pairs well with celebratory dishes and light tofu dishes.\u003c\/p\u003e","brand":"TOKYO SAKE BASE オンラインストア","offers":[{"title":"720ml","offer_id":45346896085107,"sku":null,"price":2695.0,"currency_code":"JPY","in_stock":true},{"title":"1800ml","offer_id":45346896117875,"sku":null,"price":5390.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/2817\/3427\/files\/81307a9f15df1bb9a87bd7992c83a8a9.png?v=1756128808"},{"product_id":"black-swan-ii-無濾過生原酒","title":"BLACK SWAN II Unfiltered, Undiluted, Unpasteurized Sake","description":"\u003cp\u003eBLACK SWAN II: A sensual drop elegantly swimming in the jet-black sea.\u003c\/p\u003e\n\u003cp\u003eThe rich fruit aromas reminiscent of dark cherry and plum evoke a profound sense of anticipation, like a jet-black night. The dense sweetness, reminiscent of Kijoshu, meets the lively texture unique to nama-genshu (unpasteurized sake), creating a shocking and sensual mouthfeel. By bottling it as unfiltered nama-genshu, the life force derived from fermentation is directly sealed in, achieving a transformation of multi-layered acidity and richness. Perfect for nights when you want to surrender to sweet temptation or for luxurious moments paired with rich desserts.\u003c\/p\u003e\n\u003cp\u003eSensual sweetness \/ Berry-like acidity \/ Rich\u003c\/p\u003e\n\u003cp\u003e【Product Information】\u003cbr\u003eBrewery: Shirasugi Brewery\u003cbr\u003eRegion: Kyoto Prefecture\u003cbr\u003eRice variety: Tango Milky Queen\u003cbr\u003eRice polishing ratio: 60%\u003cbr\u003eAlcohol content: 14%\u003cbr\u003eSake type: Junmai-shu\u003cbr\u003eBrewing method: Kijoshu-style, unfiltered nama-genshu\u003cbr\u003eYeast: Undisclosed\u003cbr\u003eGenshu \/ Water added: Genshu (undiluted)\u003cbr\u003eNama \/ Hi-ire: Nama-sake (unpasteurized)\u003cbr\u003eUnfiltered \/ Filtered: Unfiltered\u003cbr\u003eStorage: Refrigeration required\u003cbr\u003eVolume: 720ml\u003c\/p\u003e\n\u003cp\u003e【Recommended Serving】\u003cbr\u003eServe well-chilled at 5-10℃. To enjoy the contrast between the dense sweetness from the Kijoshu and the strong acidity of the black koji, it is recommended to sip it slowly in a small, chilled glass.\u003c\/p\u003e\n\u003cp\u003e【Recommended Pairings】\u003cbr\u003eBlue cheese, dried fruit, vanilla ice cream. Due to its sweet-sourness, like a grown-up dessert, it also pairs well with strong cheeses and refreshing tofu dishes.\u003c\/p\u003e","brand":"TOKYO SAKE BASE オンラインストア","offers":[{"title":"720ml","offer_id":45346896216179,"sku":null,"price":2860.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/2817\/3427\/files\/BS2.png?v=1756129470"},{"product_id":"mirror-mirror-純米無濾過原酒","title":"MIRROR MIRROR Junmai Unfiltered Sake","description":"\u003cp\u003eMIRROR MIRROR: A Pure and Pristine World Reflecting the Truth.\u003c\/p\u003e\n\u003cp\u003eWith a clarity akin to a mirror, this sake offers a transparent first impression, authentically showcasing the full potential of rice. While it is an unfiltered genshu (undiluted sake), it avoids heaviness due to the meticulously controlled acidity and the contrast with its crisp umami. The direct texture, characteristic of an unfiltered finish, enhances the satisfaction of an undiluted genshu, culminating in a clean, sharp finish that dissipates swiftly and elegantly. This sake is perfect for those who appreciate refined, modern styles, or as an accompaniment to delicately seasoned Italian cuisine.\u003c\/p\u003e\n\u003cp\u003eRefined Rice Umami \/ Sharp Acidity \/ Crisp\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e【Product Information】\u003cbr\u003eBrewery: Shirasugi Sake Brewery\u003cbr\u003eRegion: Kyoto Prefecture\u003cbr\u003eRice Variety: Tango産 Yumegokochi 100%\u003cbr\u003eRice Polishing Ratio: 60%\u003cbr\u003eAlcohol Content: 14.2%\u003cbr\u003eSake Classification: Junmai-shu\u003cbr\u003eBrewing Method: Uses malic acid-producing yeast, Black Koji for Shubo (yeast starter)\u003cbr\u003eYeast: Undisclosed\u003cbr\u003eGenshu\/Diluted: Genshu (undiluted)\u003cbr\u003eNama\/Hiire: Hiire (pasteurized)\u003cbr\u003eUnfiltered\/Filtered: Unfiltered\u003cbr\u003eStorage Method: Room temperature (cool, dark place)\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e【Awards】\u003cbr\u003eHighest Gold Award, Premium Junmai Category, Sake Competition in a Wine Glass\u003c\/p\u003e\n\u003cp\u003e【Recommended Serving】\u003cbr\u003eServe well chilled at 5-10℃. To enjoy both the mirror-like clarity and the richness of the unfiltered genshu, serve it cold. Savor the brilliant acidity, characteristic of Abe Brewery, in a wine glass.\u003c\/p\u003e\n\u003cp\u003e【Recommended Pairings】\u003cbr\u003eCarpaccio, Shrimp Chili, Caprese. With its sharp acidity and rich umami, it pairs well with flavorful Western or Chinese dishes, as well as light tofu dishes.\u003c\/p\u003e","brand":"TOKYO SAKE BASE オンラインストア","offers":[{"title":"720ml","offer_id":45346896150643,"sku":null,"price":2310.0,"currency_code":"JPY","in_stock":true},{"title":"1800ml","offer_id":45346896183411,"sku":null,"price":4620.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/2817\/3427\/files\/edited_8b851b57-197e-4dac-93f8-71374a5e8c3a.png?v=1759652396"},{"product_id":"銀シャリ-無濾過生原酒","title":"Genshari Unfiltered Nama-genshu","description":"\u003cp\u003eFreshly cooked Sasanishiki rice comes alive in this rich, unfiltered, unpasteurized sake, allowing you to directly savor the vitality of the rice.\u003c\/p\u003e\n\u003cp\u003eAs the name \"Ginshari\" (polished white rice) suggests, this sake aims to capture the delicious umami of the white rice we enjoy daily. Its most distinctive feature is the exclusive use of 100% Sasanishiki, the king of table rice, rather than sake-brewing rice. As you bring the glass closer, the first thing you'll notice is a soft, sweet aroma, much like freshly cooked rice. The texture is surprisingly rich and juicy. The multi-layered umami of the unfiltered rice melts on your tongue, followed by the fresh acidity characteristic of unpasteurized sake, brightly framing the overall flavor. The elegant sweetness and crisp finish unique to Sasanishiki are beautifully integrated with the robust power of the original sake, offering an exceptionally satisfying drink.\u003c\/p\u003e\n\u003cp\u003eSasanishiki sweetness \/ Rich umami \/ Fresh acidity \/ Robust body\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e【Product Information】\u003cbr\u003eBrewery: Shirasugi Shuzo\u003cbr\u003eRegion: Kyoto Prefecture\u003cbr\u003eRice: Sasanishiki (Kyotango-grown) 100%\u003cbr\u003eRice Polishing Ratio: 60%\u003cbr\u003eAlcohol Content: 17-18%\u003cbr\u003eSake Type: Tokubetsu Junmai-shu\u003cbr\u003eBrewing Method: Unknown\u003cbr\u003eYeast: Unknown\u003cbr\u003eOriginal Sake \/ Diluted: Original Sake\u003cbr\u003eUnpasteurized \/ Pasteurized: Unpasteurized\u003cbr\u003eUnfiltered \/ Filtered: Unfiltered\u003cbr\u003eStorage: Keep refrigerated\u003cbr\u003eVolume: 720ml\u003c\/p\u003e\n\u003cp\u003e【Awards】\u003c\/p\u003e\n\u003cp\u003eIWC Junmai Category Bronze Medal\u003c\/p\u003e\n\u003cp\u003e【Recommended Serving】\u003cbr\u003eServe well chilled at 5-10℃. For enjoying the punch of the original sake, drink it straight. It's also recommended to enjoy the change as the temperature rises slightly and the sweetness opens up.\u003c\/p\u003e\n\u003cp\u003e【Recommended Pairings】\u003cbr\u003eGrilled black cod with Saikyo miso, Nikujaga (meat and potato stew), Kinpira Gobo (braised burdock root). Also, adding a little minced salted kelp and sesame oil to a simple tofu dish will further enhance the rice umami of the sake.\u003c\/p\u003e","brand":"TOKYO SAKE BASE オンラインストア","offers":[{"title":"720ml","offer_id":45346896248947,"sku":null,"price":1980.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/2817\/3427\/files\/edited_edited_40fe065b-3a39-4c3c-8d7b-ddbe0a635c9b.png?v=1759652942"},{"product_id":"black-swan","title":"BLACK SWAN","description":"\u003cp\u003eA jet-black surprise, an experience that \"changes the concept of sake\" woven by the magic of acidity.\u003c\/p\u003e\n\u003cp\u003eAs its name \"BLACK SWAN\" suggests, this is a truly unique sake that lavishly uses black koji to pursue a vivid \"acidity\" that overturns the conventional wisdom of sake. One sip unleashes a citrusy acidity reminiscent of lemon and grapefruit, delivering a shock that makes you question if it's truly made from rice.\u003c\/p\u003e\n\u003cp\u003eYet, the exquisite balance with a gentle sweetness derived from rice following afterward perfectly embodies the fun of modern sake. This masterpiece, packed with the free and creative \"Shirosugi Shuzo essence,\" is a must-try not only for sake lovers but also for those who usually prefer wine.\u003c\/p\u003e\n\u003cp\u003e【Flavor Profile】\u003cbr\u003eVivid citrus acidity \/ Refreshing taste \/ Modern rice sweetness \/ Dry finish\u003c\/p\u003e\n\u003cp\u003e【Product Information】\u003cbr\u003eBrewery: Shirosugi Shuzo\u003cbr\u003eRegion: Kyoto Prefecture\u003cbr\u003eRice Variety: Tango-grown Milky Queen\u003cbr\u003eRice Polishing Ratio: 60%\u003cbr\u003eAlcohol Content: 15.2%\u003cbr\u003eSake Type: Junmai-shu\u003cbr\u003eBrewing Method: Black Koji Preparation, Unfiltered, Unpasteurized Genshu\u003cbr\u003eYeast: Unknown\u003cbr\u003eGenshu\/Water Added: Genshu\u003cbr\u003eNama\/Hiire: Hiire\u003cbr\u003eUnfiltered\/Filtered: Unknown\u003cbr\u003eStorage: Refrigeration required\u003cbr\u003eVolume: 720ml\u003c\/p\u003e\n\u003cp\u003e【Recommended Serving】\u003cbr\u003eChill well to 5-10°C. For enjoying the vivid acidity from black koji, serve cold. As the temperature rises, the rich sweetness of Milky Queen becomes more pronounced, allowing you to enjoy a dessert-like richness.\u003c\/p\u003e\n\u003cp\u003e【Recommended Pairings】\u003cbr\u003eShrimp in chili sauce, sweet and sour pork, blue cheese. Due to its firm acidity, it pairs well with fatty Chinese dishes and light tofu dishes.\u003c\/p\u003e","brand":"TOKYO SAKE BASE オンラインストア","offers":[{"title":"720ml","offer_id":45346896281715,"sku":null,"price":2200.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/2817\/3427\/files\/BLACKSWAN.png?v=1759657652"},{"product_id":"black-swan-ii","title":"Black Swan II","description":"\u003cp\u003eRich sweetness and vibrant acidity. An evolved Kijoshu that adds a touch of luxury to your dessert-like moments.\u003c\/p\u003e\n\u003cp\u003eThis Kijoshu, made by brewing with sake as part of the brewing water, offers a rich and dense sweetness as its star. Particularly noteworthy is the sharp acidity, characteristic of Shirasugi Brewery.\u003c\/p\u003e\n\u003cp\u003eThe clean acidity derived from black koji tightens the luxurious honey-like sweetness, leading to a surprisingly modern and light aftertaste. The multi-layered umami that spreads with each sip is truly an \"adult dessert.\" Indulge in its overwhelming individuality, whether enjoyed leisurely after a meal or paired with strong-flavored ingredients like blue cheese.\u003c\/p\u003e\n\u003cp\u003e【Flavor Profile】\u003cbr\u003eHoney-like sweetness \/ Sharp acidity \/ Rich body \/ Layered finish\u003c\/p\u003e\n\u003cp\u003e【Product Information】\u003cbr\u003eBrewery: Shirasugi Brewery\u003cbr\u003eRegion: Kyoto Prefecture\u003cbr\u003eRice Variety: Tango-produced Milky Queen\u003cbr\u003eRice Polishing Ratio: 60%\u003cbr\u003eAlcohol Content: 12 degrees\u003cbr\u003eSake Type: Junmai-shu\u003cbr\u003eBrewing Method: Kijoshu, Black Koji, Bottle Pasteurization\u003cbr\u003eYeast: Unknown\u003cbr\u003eGenshu\/Diluted: Unknown\u003cbr\u003eNama\/Pasteurized: Pasteurized\u003cbr\u003eUnfiltered\/Filtered: Unknown\u003cbr\u003eStorage: Refrigerate\u003cbr\u003eVolume: 720ml\u003c\/p\u003e\n\u003cp\u003e【Recommended Serving】\u003cbr\u003eChill well to 5-10°C. The use of sake as part of the brewing water creates an even richer and more elegant sweetness. We recommend savoring the luxurious finish slowly in a small, well-chilled glass.\u003c\/p\u003e\n\u003cp\u003e【Recommended Pairings】\u003cbr\u003eStrawberry tart, seared foie gras, blue cheese. Due to the rich body unique to Kijoshu, it pairs well with rich sweets and even light tofu dishes.\u003c\/p\u003e","brand":"TOKYO SAKE BASE オンラインストア","offers":[{"title":"720ml","offer_id":45346896314483,"sku":null,"price":2860.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/2817\/3427\/files\/BS2__edited.png?v=1759645770"},{"product_id":"銀シャリ-720ml","title":"Silver rice 720ml","description":"\u003cp\u003eGinshari: The soft glow of rice illuminating everyday life.\u003c\/p\u003e\n\u003cp\u003eLike freshly cooked white rice, \"Ginshari,\" the first impression of this sake is a sense of comfort that you won't tire of, even if you drink it every day. By not over-polishing the rice and instead drawing out its inherent deliciousness, we've brewed a sake that, while not flashy, offers a profound deliciousness, reminiscent of an idyllic dinner table.\u003c\/p\u003e\n\u003cp\u003eAdjusting the balance with added water creates a light mouthfeel, spreading a gentle sweetness that ultimately disappears cleanly and pleasantly. It's the ultimate food sake, accompanying any home-cooked meal. This is a bottle you'll want to keep quietly at hand for a relaxing evening drink or for an unadorned daily meal.\u003c\/p\u003e\n\u003cp\u003e【Flavor】\u003cbr\u003eAroma of freshly cooked rice \/ Soft umami \/ Exceptional crispness\u003c\/p\u003e\n\u003cp\u003e【Product Information】\u003cbr\u003eBrewery: Shirasugi Brewery\u003cbr\u003eRegion: Kyoto Prefecture\u003cbr\u003eRice variety: Sasanishiki from Tango, Kyoto\u003cbr\u003eRice polishing ratio: 60%\u003cbr\u003eAlcohol content: 16 degrees\u003cbr\u003eSake type: Tokubetsu Junmai-shu\u003cbr\u003eBrewing method: Sandan Jikomi (three-step fermentation)\u003cbr\u003eYeast: Unknown\u003cbr\u003eGenshu\/Diluted: Diluted\u003cbr\u003eNama\/Hi-ire: Hi-ire (pasteurized)\u003cbr\u003eUnfiltered\/Filtered: Unknown\u003cbr\u003eStorage: Room temperature (cool, dark place)\u003cbr\u003eVolume: 720ml\u003c\/p\u003e\n\u003cp\u003e【Recommended Serving Temperature】\u003cbr\u003eFrom around 10°C to room temperature. For enjoying the warm umami reminiscent of freshly cooked rice, room temperature is ideal, providing a comforting and never-tiring sense for daily evening drinks.\u003c\/p\u003e\n\u003cp\u003e【Recommended Pairings】\u003cbr\u003eGrilled fish, kinpira gobo, onigiri. As the natural sweetness of the rice is prominent, it pairs well with home-style Japanese cuisine and light tofu dishes.\u003c\/p\u003e","brand":"TOKYO SAKE BASE オンラインストア","offers":[{"title":"720ml","offer_id":45346896347251,"sku":null,"price":1980.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/2817\/3427\/files\/edited_edited.png?v=1759642515"},{"product_id":"白木久-純米無濾過生原酒-vibrant","title":"Shiraki Hisashi Junmai Muroka Nama Genshu Vibrant","description":"\u003cp\u003eA vibrant melody of umami, brought to life by black koji.\u003c\/p\u003e\n\u003cp\u003e\"Vibrant\" – resonating. As the name suggests, this is a powerful, unpasteurized sake bursting with energy. The sharp acidity, similar to malic acid from black koji brewing, harmonizes vividly with the sweetness of the rice. While retaining the rich umami unique to Koshihikari rice, it boasts an exceptional crispness. This is a sake that our staff raves about, saying, \"I can't forget this punch.\"\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e【Flavor Profile】\u003cbr\u003eStriking acidity \/ Vivid umami \/ Dynamic mouthfeel \/ Powerful finish\u003c\/p\u003e\n\u003cp\u003e【Product Information】\u003cbr\u003eBrewery: Shirasugi Sake Brewery\u003cbr\u003eRegion: Kyoto Prefecture\u003cbr\u003eRice Variety: Tango Koshihikari\u003cbr\u003eRice Polishing Ratio: 60%\u003cbr\u003eAlcohol Content: 16%\u003cbr\u003eSake Type: Junmai-shu\u003cbr\u003eBrewing Method: Black Koji Brewing\u003cbr\u003eYeast: Undisclosed\u003cbr\u003eUndiluted\/Diluted: Undiluted (Genshu)\u003cbr\u003eRaw\/Pasteurized: Raw (Namazake)\u003cbr\u003eUnfiltered\/Filtered: Unfiltered (Muroka)\u003cbr\u003eStorage: Refrigeration required\u003cbr\u003eVolume: 1800ml\u003c\/p\u003e\n\u003cp\u003e【Awards】\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eGold Award, Main Division, Wine Glass Delicious Sake Awards\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e【Recommended Serving】\u003cbr\u003eChill well to 5-10℃. To enjoy the energetic acidity and umami that \"resonate\" as the name suggests, it's recommended to savor it all at once while it's cold.\u003c\/p\u003e\n\u003cp\u003e【Recommended Pairings】\u003cbr\u003eBraised pork belly, gyoza, and all kinds of fried foods. Its powerful structure as an unfiltered, unpasteurized genshu makes it an excellent match for fatty meat dishes and hearty, stamina-building meals.\u003c\/p\u003e","brand":"TOKYO SAKE BASE オンラインストア","offers":[{"title":"1800ml","offer_id":45346895724659,"sku":null,"price":3960.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/2817\/3427\/files\/965e331f-94ab-4fee-b612-44534352a22a.png?v=1771651928"},{"product_id":"月冴ゆる朝のshirakiku","title":"White chrysanthemums on a moonlit morning","description":"\u003cp\u003eLike the tranquil morning moon. A clear, penetrating quality with a hint of black koji.\u003c\/p\u003e\n\u003cp\u003eInspired by the cold, clear morning moon of winter. An elegant aroma rises from the glass, with a surprisingly gentle mouthfeel. The delicate acidity derived from black koji subtly enhances the beautiful sweetness of the rice, resulting in a dignified finish. This is a bottle that our staff cherishes like a charm, accompanying them in moments of quiet self-reflection at the end of the day.\u003c\/p\u003e\n\u003cp\u003e[Flavor Profile]\u003cbr\u003eDelicate acidity \/ Translucent sweetness \/ Elegant aroma \/ Deep finish\u003c\/p\u003e\n\u003cp\u003e[Product Information]\u003cbr\u003eBrewery: Shirasugi Shuzo\u003cbr\u003eRegion: Kyoto Prefecture\u003cbr\u003eRice Variety: Tango Koshihikari\u003cbr\u003eRice Polishing Ratio: 60%\u003cbr\u003eAlcohol Content: 15.5%\u003cbr\u003eSake Type: Junmai-shu\u003cbr\u003eBrewing Method: Unknown\u003cbr\u003eYeast: Unknown\u003cbr\u003eUndiluted\/Diluted: Undiluted\u003cbr\u003eRaw\/Pasteurized: Raw\u003cbr\u003eUnfiltered\/Filtered: Unfiltered\u003cbr\u003eStorage: Cool, dark place\u003c\/p\u003e\n\u003cp\u003e[Recommended Drinking Method]\u003cbr\u003eChill well to 5-10°C. If you prefer a crisp, sharp profile, enjoy it immediately after taking it out of the refrigerator. If you wish to experience the translucent sweetness reminiscent of morning light, a thin-rimmed glass is recommended.\u003c\/p\u003e\n\u003cp\u003e[Recommended Pairings]\u003cbr\u003eScallop carpaccio, white fish tempura, edamame. Its very clean taste pairs well with delicate seafood dishes and refreshing appetizers.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"TOKYO SAKE BASE オンラインストア","offers":[{"title":"720ml","offer_id":45346895757427,"sku":null,"price":1960.0,"currency_code":"JPY","in_stock":true},{"title":"1800ml","offer_id":45346895790195,"sku":null,"price":3960.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/2817\/3427\/files\/30ebc3e6-11c9-41a3-ba7a-198ee936faba_a724684d-34a9-4524-a508-0dc5eeab3c04.png?v=1771653990"},{"product_id":"星降る夜のshirakiku","title":"Shirakiku on a Starry Night","description":"\u003cp\u003eSip and gaze at the night sky. The sparkling sweetness and the magic of black koji.\u003c\/p\u003e\n\u003cp\u003eThis sake offers a sparkling, translucent sweetness reminiscent of falling stars. The refreshing, muscat-like acidity, unique to black koji brewing, elegantly enhances the rice's sweetness. Our staff describes it as \"a romantic sake that, true to its name, makes you want to raise a glass in the quiet of the night.\" Treat yourself to a moment of relaxation.\u003c\/p\u003e\n\u003cp\u003e【Flavor Profile】\u003cbr\u003eMuscat-like acidity \/ Lively sweetness \/ Transparency \/ Elegant finish\u003c\/p\u003e\n\u003cp\u003e【Product Information】\u003cbr\u003eBrewery: Shirasugi Shuzo\u003cbr\u003eRegion: Kyoto Prefecture\u003cbr\u003eRice Variety: Tango Koshihikari\u003cbr\u003eRice Polishing Ratio: 60%\u003cbr\u003eAlcohol Content: 16%\u003cbr\u003eSake Type: Junmai-shu\u003cbr\u003eBrewing Method: Black Koji Brewing\u003cbr\u003eYeast: Unknown\u003cbr\u003eOriginal Sake\/Diluted: Original Sake\u003cbr\u003ePasteurization: Nama (Unpasteurized)\u003cbr\u003eFiltration: Unknown\u003cbr\u003eStorage: Cool, dark place\u003cbr\u003eVolume: 720ml\u003c\/p\u003e\n\u003cp\u003e【Recommended Serving】\u003cbr\u003eChill well to 5-10℃. For a crisp outline, enjoy immediately after removing from the refrigerator. If you want to experience the delicate, star-like acidity, a wine glass is recommended.\u003c\/p\u003e\n\u003cp\u003e【Recommended Pairings】\u003cbr\u003eProsciutto and figs, caprese, white fish marinade. Its excellent balance of modern acidity and sweetness makes it a great match for Western-style appetizers and fruit-based dishes.\u003c\/p\u003e","brand":"TOKYO SAKE BASE オンラインストア","offers":[{"title":"720ml","offer_id":45346895822963,"sku":null,"price":2200.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/2817\/3427\/files\/40172d44-a6d7-417d-b653-63ecc1b0dc44.png?v=1771651823"},{"product_id":"金シャリ-純米大吟醸-生","title":"Ginshari Unfiltered Raw Sake 720ml","description":"\u003cp\u003e Alcohol content: 15%\u003cbr\u003e\n Contents: 720ml\u003cbr\u003e \nThis unfiltered sake makes the most of the crisp taste of rice. It is even more fragrant than the pasteurized version, with a fruity, tropical aroma reminiscent of the southern country.\u003cbr\u003e\n By bottling it immediately after squeezing, it has a slight carbonation that contains a small amount of carbon dioxide.\u003cbr\u003e\n Among the types of rice, Sasanishiki rice, known as silver rice, has long been used as rice in sushi restaurants because it is less sticky and remains delicious even when cold.\u003cbr\u003e\n We want to create the perfect sake to accompany your meal, to enhance the flavor of your food, just like the rice in sushi.\u003cbr\u003e\n This sake was created with that idea in mind.\u003cbr\u003e\n Unfiltered raw sake with a crisp taste.\u003cbr\u003e\n It has a sharp, dry mouthfeel and a mild flavor.\u003c\/p\u003e","brand":"TOKYO SAKE BASE オンラインストア","offers":[{"title":"720ml","offer_id":45346895691891,"sku":null,"price":2695.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/2817\/3427\/files\/2026-03-30_1.35.59.png?v=1774844864"},{"product_id":"shirakiku-day-dream-うすにごり生","title":"Shirakiku DAY DREAM Lightly Cloudy Raw","description":"\u003cp\u003e\u003cb\u003e\"Shirakiku\" Sweet \u0026amp; Sour Style! A juicy unpasteurized sake bursting with melon and white peach.\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003eFrom \"Shirakiku\" comes an exceptionally juicy \"lightly cloudy unpasteurized sake.\" It uses 100% \"Yumegokochi Rice,\" a popular table rice from the local Tango region of Kyoto Prefecture. As its name \"DAY DREAM\" (inspired by the rice variety) suggests, it is filled with a dream-like deliciousness.\u003c\/p\u003e\n\u003cp\u003eThe flavor is abundant with juicy fruit notes reminiscent of melon, white peach, and mango. While making the most of the rich sweetness characteristic of table rice, this series achieves its best-ever sweet and sour style, particularly \"sweet and sour and juicy!\" This time, it also has a gassy effervescence. As it touches the palate, a subtle fizziness and a refreshing, sparkling sensation make it incredibly alluring. The silky texture derived from the light cloudiness, the smooth umami of the rice, and a hint of astringency like white grape skin act as accents, leading to a full-bodied finish in this fresh and juicy sake.\u003c\/p\u003e\n\u003cp\u003e【Flavor Profile】 Melon, white peach, and mango fruitiness \/ Rich sweetness \/ Sparkling effervescence \/ Silky texture\u003c\/p\u003e\n\u003cp\u003e【Product Information】\u003c\/p\u003e\n\u003cul\u003e\n\n\u003cli\u003e\n\n\u003cp\u003eBrewery: Shirasugi Shuzo Co., Ltd.\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cp\u003eRegion: Kyotango City, Kyoto Prefecture\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cp\u003eRice Variety: 100% Tango-grown Yumegokochi\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cp\u003eRice Polishing Ratio: 60%\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cp\u003eAlcohol Content: 14%\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cp\u003eSake Classification: Junmai\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cp\u003eBrewing Method: Lightly Cloudy Unpasteurized\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cp\u003eYeast: Undisclosed\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cp\u003eUndiluted\/Diluted: Diluted\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cp\u003eFresh\/Pasteurized: Fresh (Unpasteurized)\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cp\u003eUnfiltered\/Filtered: Unfiltered\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cp\u003eStorage: Refrigeration required\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cp\u003eVolume: 720ml\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003cp\u003e【Recommended Serving】 First, try it well-chilled as a cold sake! Enjoy the fresh, juicy effervescence and the expansive fruit flavors directly.\u003c\/p\u003e\n\u003cp\u003e【Recommended Pairings】 Salads with fruit, prosciutto. For tofu dishes, sprinkling some slightly salty cheese will further enhance the sake's sweet and sour notes.\u003c\/p\u003e","brand":"TOKYO SAKE BASE オンラインストア","offers":[{"title":"720ml","offer_id":45346895626355,"sku":null,"price":2200.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/2817\/3427\/files\/52441a4d-3879-4f25-a4c2-979ddf25719c.png?v=1779094320"},{"product_id":"black-swan-黒麹-無濾過生原酒","title":"BLACK SWAN Black Koji Unfiltered, Undiluted, Nama-zake","description":"\u003cp\u003e\u003cb\u003eA vivid acidity that shines in the jet-black darkness. Be captivated by the magic of \"black koji\" that defies common sense.\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e【Main Text】 \"BLACK SWAN\" is one of Shirasugi Brewery's flagship products. This sake is made with 100% black koji, which is emblematic of shochu production, and it has a powerful impact that dramatically redefines the traditional image of \"sweetness\" in Japanese sake. The rich body characteristic of unpasteurized sake (nama genshu) is combined with the \"sweet and sour\" aggressive crispness of citric acid produced by the black koji.\u003c\/p\u003e\n\u003cp\u003eIts flavor is fruity and energetic, reminiscent of dark cherries and cassis. The chewy umami derived from Milky Queen rice, when combined with the acidity of black koji, creates a unique sense of bliss. This is truly an innovative masterpiece worthy of the name Black Swan (an unexpected event), establishing the genre of \"black koji sake.\"\u003c\/p\u003e\n\u003cp\u003e【Flavor Profile】 Rich cassis-like acidity \/ Dense umami \/ Overwhelming individuality \/ Vivid finish\u003c\/p\u003e\n\u003cp\u003e【Product Information】\u003c\/p\u003e\n\u003cul\u003e\n\n\u003cli\u003e\n\n\u003cp\u003eBrewery: Shirasugi Shuzo Co., Ltd.\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cp\u003eRegion: Kyotango City, Kyoto Prefecture\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cp\u003eRice Variety: Milky Queen (Kyoto Prefecture)\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cp\u003eRice Polishing Ratio: 60%\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cp\u003eAlcohol Content: 16-17%\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cp\u003eDesignation: Junmai-shu\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cp\u003eBrewing Method: 100% black koji, unfiltered unpasteurized sake (Muroka Nama Genshu)\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cp\u003eYeast: Undisclosed\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cp\u003eGenshu (undiluted) \/ Water Added: Genshu\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cp\u003eNama (unpasteurized) \/ Hi-ire (pasteurized): Nama-zake\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli\u003e\u003c!--nl--\"\u003e\u003cp\u003eMuroka (unfiltered) \/ Roka (filtered): Muroka\u003c\/p\u003e\n\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cp\u003eStorage: Refrigeration required\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cp\u003eVolume: 720ml\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003cp\u003e【Recommended Serving】 Serve chilled at 5-10°C. Due to its robust structure, it's also recommended to enjoy it on the rocks, allowing the ice to slowly melt and savor the changes in its rich flavor.\u003c\/p\u003e\n\u003cp\u003e【Recommended Pairings】\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eThe strong acidity derived from black koji pairs well with dishes that also have acidity and richness.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eThe cassis-like acidity of the sake blends richly with the bitterness of dark chocolate and the fattiness of raisin butter.\u003c\/p\u003e\n\u003cp class=\"p2\"\u003eDishes like sweet and sour pork with black vinegar or spareribs are also excellent pairings, as the citric acid in the sake lightens the fattiness of the meat while enhancing the richness of the sauce.\u003c\/p\u003e","brand":"TOKYO SAKE BASE オンラインストア","offers":[{"title":"720ml","offer_id":45346895659123,"sku":null,"price":2200.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/2817\/3427\/files\/a4d94b20-6efc-4ce1-87e3-078567fcd2c0.png?v=1779096489"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/2817\/3427\/collections\/1dee2fcf4dd55ffe8fca4381e51b1160.jpg?v=1757078335","url":"https:\/\/shop.tokyosakebase.com\/en\/collections\/%e7%99%bd%e6%9d%89%e9%85%92%e9%80%a0.oembed?page=2","provider":"TOKYO SAKE BASE オンラインストア","version":"1.0","type":"link"}